Restaurant-quality products at grocery prices, plus an experience like no other.
Located at 1350 Marine Drive, Grosvenor Ambleside, we offer authentic Japanese products and fresh culinary ideas that you can enjoy and recreate at home with simple ingredients from the award-winning restaurant team behind Miku & Minami. Through this new experience, we hope to introduce a new casual-style food scene featuring healthy and delicious Japanese-inspired products & meals.
#WAGYUWEDNESDAY
●
10% OFF WAGYU CUTS EVERY WEDNESDAY
●
#WAGYUWEDNESDAY ● 10% OFF WAGYU CUTS EVERY WEDNESDAY ●
10% OFF WAGYU EVERY WEDNESDAY!
In the spirit of #WagyuWednesday, you can receive 10% off your favourite Wagyu starting March 1st. Purchase a variety of premium Japanese A5 Wagyu cuts from the butcher counter every Wednesday, such as our yakinku and shabu-shabu cuts. Use these cuts for delicious, premium dinners at home!
After a long three years of planning, the team at ABURI Restaurants Canada is proud to announce the grand opening of ABURI Market, located at 1350 Marine Drive, Grosvenor Ambleside.
Located at 13th and Marine, Highway 1 and the Lions Gate Bridge connect people to our market from all around Vancouver.
Ample underground parking is available.
Introducing Iwate Wagyu
ABURI Market is the exclusive, direct retailer of Iwate Wagyu, from the Iwate Prefecture of Japan, a region known for its rich and fertile soil, perfect for growing the most nutritious yields. Iwate Gyu is an 11-time award-winning wagyu and is considered the most sustainable globally.
At ABURI Market, you will find the freshest butcher’s cuts of Japanese Iwate Wagyu and in just under thirty minutes, you can prepare a delicious home-cooked meal for your friends and family to enjoy. To top off your dish, be sure to pick up a bottle of our Yakiniku sauce to pair with our wagyu.
RIB-EYE & STRIP LOIN CUTS
SUKIYAKI CUTS
YAKUNIKU CUTS
#WAGYU
WEDNESDAY
From butcher’s cuts like steak, Japanese BBQ, Shabu-Shabu to wagyu salad, wagyu nigiri, and wagyu BBQ sauce, tag us and use the #WagyuWednesday hashtag for a chance to be featured!
Introducing HYOKETSU
Hyoketsu is a term used to describe the special technology that goes behind freezing fresh seafood immediately after it is processed at fishing ports in Japan. This makes it possible for consumers to purchase frozen seafood to use for sushi, sashimi, restaurant-produced carpaccio, tataki, marinade, and even ceviche.
At ABURI Market, we are able to deliver fresh Japanese fish at high restaurant quality, brought to you by the award-winning restaurant team behind Miku & Minami. Visit us in-store to buy fresh Hyoketsu products daily, or order for delivery via UberEats below.
PREMIUM SASHIMI
EDO-PRIME SUSHI & NIGIRI
FROZEN CHEF’S CUTS
[wa-sho-ku] noun
wa - Japanese or harmony
shoku - the act of eating
Discover the balance and harmonious nature of Japanese cuisine through ABURI Market.
Introducing
ARITA-YAKI
The origin of Arita-Yaki plateware dates back to the early 1600s, as using pottery stones and coloured paint to create delicate porcelain pieces were discovered in Arita, Japan. This one-of-a-kind Arita-ware was traded at the same value as pure gold throughout Europe through the Dutch East India Company in the 1650s, creating a high demand among royalty and aristocracy in European countries.
Traditional techniques and delicate craftsmanship have been inherited for generations and continue to be admired by chefs worldwide as the perfect vessel to artistically display their fine culinary skills while further engaging with the diner's five senses.
Imported straight from Japan, we at ABURI Market hope to share the delicate artistry, talent, history, and quality behind creating Arita-Yaki plateware through beautiful porcelain that genuinely makes our products unique.
300+ YEARS OF CRAFTMANSHIP
ONE-OF-A-KIND DESIGN
ELEVATED CULINARY ART
ABURI Gift Card
▭
ABURI Gift Card ▭
GIVE THE GIFT
OF ABURI
Introducing SHOJIN
SHOJIN, also known as vegan cuisine, was part of the traditional diet of Buddhist monks in the history of Japan. They would use ingredients such as beans and a variety of vegetables to resemble the appearance and flavour of meat in meals and dishes. Our goal at ABURI Market is to provide consumers with an abundance of healthy, plant-based Japanese meal options that non-vegans can also enjoy. This includes well-balanced, ready-to-eat meals such as sushi, salads, ramen, bentos, and much more.
SHOJIN ROLLS
SHOJIN BENTOS
SHOJIN PRODUCTS
Introducing
GYOZA BAR’S PANTRY
Gyoza Bar has been a member of the ABURI family include 2014. At the market, you’ll find Gyoza Bar’s Japanese bentos, such as pork katsu, ebi fry, unagi, karaage, sandos, a selection of daily-rotating onigiri, and a build-your-own ramen corner with deconstructed ingredients featuring house-made noodles, broth, toppings, ramen bowls and chopsticks.
Shoppers can also fill their pantry with a host of house-made condiments, such as Spicy Miso sauce and Akadama Chili Paste, as well as stock their fridge with chef-made curry sauces.
BENTO & HOT DELI
DECONSTRUCTED RAMEN INGREDIENTS
HOUSE-MADE SAUCES
Discover 1000+ Imported Japanese Goods In-Store
follow us on instagram
